Objectives for this two-day course are for participants to learn, understand and be better prepared to fulfill their import role and includes:

  • The roles and responsibilities of the Shop Steward
  • How to handle grievances and complaints
  • How to represent members in meetings and meeting with management tips
  • How to identify concerns and grievances
  • Steps of the grievance process and how to fill out the grievance report
  • The importance of note-taking and utilizing the Investigation Sheet throughout all
    steps of the grievance
  • Communication strategies with members on Union issues
  • Practice with the collective agreement

This course is designed for any Unit Executive Officer or Shop Steward who represents members, meets with management on behalf of the Union.

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